• Shrimp salad with mixed greens, cherry tomatoes, and cucumber slices in a white bowl.
  • Club sandwich with lettuce, tomato, and bacon on toasted bread, served with a side of French fries in a metal container.
  • Foam with golden wisps in a dark bowl

  • Lunch Menu

    11 A.M. to 3 P.M.
    Every Monday-Friday

Lunch Happy Hour

Cocktail Of the week

Signature Bartender Crafted | 2 for $12

The jubans sangria

Made in House | $10

Bread Service

St. Bruno Bread Co. with Chef’s Selection of Whipped Butter | $10

Salad

Wedge

Bleu Cheese Dressing, Bacon, Tomatoes, Smoked Tomato Coulis, Fried Shallots | 12

Shrimp, Mixed Greens, Iceberg Lettuce, Cherry Tomatoes, Parmesan Tuile, Sensation Dressing | 18

shrimp sensation

Crawfish arugula salad

Crispy Crawfish, Arugula, Pesto Vinaigrette, Goat Cheese, Pickled Lunchbox Peppers | 20

Entrees

Entrees come with a small house salad

redfish adrian

Pan-Sauteed Lump Crab Meat, Mushrooms, Scallions, Creole Meuniere, With Dirty Rice Pilaf | 25

jubans burger

Half-Pound Burger, St Bruno Bun, Lettuce, Tomato, With Fries | 18

meatloaf

House Ground Filet, Arrabbiata Sauce, With Mashed Potatoes | 20

Hallelujah Crab

Fried Softshell Crab, Seafood Stuffing, Creolaise, With Mashed Potatoes | 27

Chicken Rockefeller Pasta

Lemon Panko Chicken, Rockefeller Cream Spinach, Hot Sauce Beurre Blanc | 22

Seared Tuna, Kale, Purple Cabbage, Orange Sesame Vinaigrette, Toasted Almonds, Blackberries | 20

tuna kale salad

Seafood salad

Shrimp, Crawfish, Crab, Smoked Tomato, Sensation Dressing, Cucumber, Avocado | 20

Chicken ceasar

Chicken, Romaine, Housemade Croutons, Parmesan, Caesar Dressing | 15

Catfish Etouffée

Wild Caught Catfish, Etoufée, With Dirty Rice Pilaf | 25

crab cakes

Pan-Sauteed Lump Crabcake Served With Arugula Salad, Dill Beurre Blanc | 28

Steak & Fries

Hanging Tender, Chimichurri, Truffle Parmesan Fries | 25

Softshell blt

Brioche Toast, Tarragon Aioli, Softshell Crab, Bacon, Lettuce, Tomato, With fries | 25

LOBSTER ROLL

Lobster Knuckle, Dill Mayo, Croissant, Drawn Butter, With Fries | 30

Close-up of a dish in a metal pan with fried food garnished with herbs and caviar, on a table with a glass of red wine and flowers in the background.
Plate of fried crab claws with garnish, bread and spreads in the background, and a pot dish on the side.
Bartender in a vest serving a pink cocktail with a flower garnish in a coupe glass.
Stylized letter J in pink within geometric star-like border

Location

3739 Perkins Road
Baton Rouge, Louisiana 70808

Lunch & DInner Hours

Monday-Thursday | 11 A.M - 9 P.M.
Friday | 11 A.M - 10 P.M.
Saturday | 10 A.M - 10 P.M.
Sunday | 10 A.M - 9 P.M.

Brunch Hours

Saturday & Sunday | 10 A.M - 3 P.M

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