"I had the Halleluhah Crab, which is a soft shell crab topped with crawfish, shrimp and crab meat. Cooked perfectly, with a sauce that works well for the dish, this was an outstanding meal."

—Jerry H., Yelp.com

"Without exception, Juban’s Restaurant continues to set the standard for culinary excellence in the Gulf South."

—DIG Magazine

"Whether it’s celebrating an anniversary or engagement or just wanting to enjoy an evening of true epicurean delight with friends and family while sharing a bottle of wine or two, Juban’s is where our readers overwhelmingly choose to go." 

—225 Magazine