Featuring food from:
Juban’s
Bin 77
Mestizo’s
Don Bergeron
The Gilded Artichoke

Featured Wines: 
Adelsheim – David Adelsheim
Andrew Geoffrey – Peter Thompson
Bennet Valley – Luca Zanin
Broadbent Selections – John Mitchell
Brotte – Thibault Brotte
Cannonball – Sara Ziegler
Clos du Val – Alan Lagarde
Crimson Wine Group – Eric Swindle
Ehlers – Andy Bartee
Europvin – Kirk Helberg
Heitz – Jeanne Cabral
Hindsight – Sabrina Guidry
Jack Edwards Exports – Jack Edwards
Lagniappe Peak – Bob Almeida
Land of Promise – Charles Karen
Marietta – Joe Gambrell
Martin Ray – Tim Mahr
Meredith – Bob Bond
Miner – Jason Carlen
Morgan – Tom Tomlinson
Moulin de Gassac – Virgile Rousseau
Partners Wine – Jack Jalenko
Paul Hobbs – James Watkins
Quilceda Creek – John Ware
Roadhouse – Garry Tournbourg
Sorting Table – Ted Wynot
St Innocent - - Alana Fontaine
Storybook – Pam Cooley
Trefethen – Cindy Leonard
Tribaut - Sebastien Tribaut and Laurent Dumenil
Woodward Canyon – Thomas Woodley
Yamhill – Denis Burger

$50 Inclusive Per Person - Tickets Are Limited. Call to reserve your spot.

A portion of the proceeds to benefit Baton Rouge Epicurean Society.